THE HEALTH BENEFITS OF JUST LIKE SUGAR® - PART OF A BALANCED DIET
Just Like Sugar® is made up of four ingredients.
The first and most important is Chicory Inulin which is a prebiotic and
probiotic food. The best (and some researchers believe the only) example of a
prebiotic and probiotic is Chicory Inulin as found in Just Like Sugar®. Chicory
Inulin is a "non-digestible oligosaccharide," which simply means that it is a
carbohydrate that can not be digested. It can be - and is being - fermented in
the lower parts of the intestinal tract. As a result, the friendly intestinal
microflora (bifidobacterium) grows better.
The directly registered effects of the prebiotic and probiotic Chicory Inulin
are as follows:
The second ingredient in Just Like Sugar®
is Calcium Carbonate. Calcium Carbonate in Just Like Sugar® is one of
the main nutrients that the body requires in order to overcome the problems of
high blood pressure, heart attack, premenstrual syndrome, and colon cancer.
Calcium Carbonate in Just Like Sugar® helps to ensure that your teeth are strong
and thus prevents dental health problems. The consumption of Calcium Carbonate
in Just Like Sugar® helps in facilitating the movement of nutrients across cell
membranes. By keeping the bones healthy, Calcium Carbonate in Just Like® Sugar
can be of nutritional value in the prevention of Osteoporosis. The intake of
Calcium Carbonate in Just Like Sugar® helps in relieving backache through
strengthening your skeletal system. Calcium Carbonate in Just Like Sugar® helps
in weight management. Calcium Carbonate in Just Like Sugar® helps with blood
pressure management and also aids in muscle contraction, thereby enabling the
heart and blood vessels to perform their functioning effectively. Calcium
Carbonate in Just Like Sugar® protects against colon cancer. Adequate Calcium
intake may reduce your overall risk of colon cancer and suppress the growth of
polyps that can lead to cancer.
The third ingredient in Just Like Sugar® is Vitamin C. An adequate
intake of the Vitamin C in Just Like Sugar® may protect against stroke, heart
attack, and a host of other ailments. Until about 200 years ago, sailors
deprived of fruits and vegetables on long voyages commonly died of scurvy.
Subsequent British navy experiments, however, proved that the disease could be
prevented if a supply of oranges were stowed on board. This important Vitamin C
nutrient not only prevents scurvy, but it’s an essential nutrient with a variety
of functions in the body. The Vitamin C in Just Like Sugar® aids in wound
healing, prevents periodontal disease, enhances absorption of dietary non-heme
iron, and acts as the most versatile and effective water-soluble dietary
antioxidant. It’s estimated that people who have high blood levels of Vitamin C
live six years longer than those who have lover blood levels. For the
vitamin-conscious among us, reaching for Just Like Sugar® with Vitamin C added
often seems associated with cold-and-flu season. Its potent antioxidant
properties can help protect our immune system against the ravages of winter
illnesses and helps us fight off infection. But now, there is even more reason
to ensure you’re getting the Vitamin C you need. Recent findings published in
the Journal of the American Collage of Cardiology suggest that a diet high in
the Vitamin C contained in Just Like Sugar® may help protect your heart from
damage. Unlike most other mammals, humans don’t naturally produce their own
Vitamin C. The only way to ensure you have enough Vitamin C is to ingest it.
Regular and frequent use of Just Like Sugar® will insure this. Recently, the
American Journal of Clinical Nutrition reported that an adequate intake of
Vitamin C might protect against stroke and heart attack by lowering blood
pressure and LDL (“bad cholesterol”) levels, and helping to thin the blood to
protect against clots. It also helps prevent atherosclerosis (commonly know as
hardening of the arteries) by strengthening the artery walls as it manufactures
collagen, the protein that gives shape to connective tissues and strength to
skin and blood vessels.
The fourth ingredient in Just Like Sugar® is Orange peel. This ingredient
makes Just Like Sugar® sweet.
A compound found in the peel of the orange used in Just Like Sugar® has the
potential to lower cholesterol more effectively than some prescription drugs
according to a new study. The orange peel used in Just Like Sugar® is a
digestive aid. It is effective for abdominal bloating, nausea, and poor
appetite. The Flavinoids in Just Like Sugar® extracts for the orange peel
have several other useful properties as follows:
Being anti-inflammatory
Antibacterial agent
Antifungal agent
The orange peel used in Just Like Sugar® is the key to combat heartburn.